Smooth & Sweet
Cosori Recipe

Smooth & Sweet

A smooth, rounded cup built for light roasts with traditional processing, and just as good with similarly processed medium-roasted African or Asian beans.

Coffee 18 g
Brewer Cone (V60)
Water 288 ml
Ratio 1:16
Water Temp
80
92

Grind size: Medium Coarse

Tasting Notes:

SweetNuttyCitrus

Products Used

Step by Step

Let's brew

  1. Rinse the Filter

    Place the V60 filter in the dripper and rinse with hot water to remove papery taste and preheat the vessel.

  2. Add Grounds

    Add 18g of coffee, ground medium-coarse, and level the bed.

  3. Pour 1 of 3

    Juni pours 60ml in a spiral pattern at 85°C, then pauses 5s before the next pour.

    Brew Parameters

    Pour Volume (ml):60 / Water Temp (°C): 85 / Pour Pattern:Spiral

  4. Pour 2 of 3

    Juni pours 125ml in a spiral pattern at 92°C, then pauses 5s before the next pour.

    Brew Parameters

    Pour Volume (ml):125 / Water Temp (°C): 92 / Pour Pattern:Spiral

  5. Pour 3 of 3

    Juni pours 103ml in a spiral pattern at 80°C, then pauses 5s before drawdown.

    Brew Parameters

    Pour Volume (ml):103 / Water Temp (°C): 80 / Pour Pattern:Spiral

  6. Drawdown & Serve

    Let the water fully drain through, then remove the dripper and serve immediately.

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